Recipe for Fresh Spinach and Fruit Salad, Pk 
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Yield:
10 Servings
Ingredients:
Amount Ingredient
5 cup Fresh spinach, washed and trimmed
5 cup Greens, field, mixed
1 cup Strawberries, cut in half, winter
1 cup Oranges, in summer
1 x Granny Smith apple, cored and sliced
1/4 cup Orange juice
1/2 cup Cranberries, dried, or
1/2 cup Blueberries, or
1/2 cup Cherries
1/2 med Red onion, thinly sliced
1/2 cup Monterey jack cheese, shredded
1/2 cup Hosin honey mustard vinagarette
Instructions:
Instructions: 1. Toss the sliced apples in orange juice to coat to prevent browning. You may use any variety of greens available to you.

2. The sweet-tart taste of this salad dressing compliments the bitterness of the spinach and field greens.

3.The dressing will adhere better to dry greens.

Barbs Notes: I have used different types of dressing on this salad and it always turns out good.

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