Recipe for Fried Chicken with Hot Cranberry Sauce 
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Yield:
6
Ingredients:
Amount Ingredient
2 x Broiler chickens - (1 1/2 lbs ea)
1/2 tsp Salt
1/4 tsp Pepper
1/2 cup Flour sifted
1/2 tsp Baking powder
1 x Egg
1/2 cup Water for deep frying
1 cup Canned whole cranberries
Instructions:
Instructions: Have the broilers cut up. Season with 2 teaspoons salt, the pepper, and sprinkle with 3 tablespoons flour.

Sift the remaining flour, salt and the baking powder into a bowl. Beat in the egg and water. Dip the chicken pieces in this batter, coating them well.

Heat the fat to 370 degrees and fry a few pieces at a time in it. Drain and place in a baking pan. Cover and bake in a 350 degree oven for 30 minutes, removing the cover for the last 10 minutes.

Combine the cranberries and applesauce and heat. Serve with the fried chicken.

Serves 6 to 8.

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