Recipe for Fried Devil Chicken

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Yield:

Ingredients:

Amount	Ingredient
	I whole chicken (cut in medium pieces for frying)
2 x	strands of curry leaves
	----------------- To grind: ----------------
4 x	pips garlic
5 x	cm ginger
1 tbl	jintan putih
1 tsp	black pepper
20 x	dried chillies
2 med	-size onions (sliced)
2 x	pandan leaves
3 x	cloves
1/2 x	a lime
300 ml	water

Instructions:

Instructions: Method:
MARINATE chicken pieces with some saffron, salt, white pepper and cornflour for 10 minutes. Use about 1 1/2 cups of oil and fry the chicken. Leave aside.

Scoop out about 3/4 cup of the same oil and fry the ground ingredients together with the curry leaves, pandan leaves and onions. Add the fried chicken and stir. Add water, salt and sugar. Simmer until gravy thickens.

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