Instructions: 1. Mince scallion.

2. Heat oil. Add scallion; stir-fry to brown lightly.

3. Stir in brown sugar, soy sauce and water; cook to heat through.

Sprinkle sauce over fried eggs and serve.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.