Recipe for Fried Pepper Strips for Two 
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Yield:
2 Servings
Ingredients:
Amount Ingredient
1 x Egg, beaten
1 pkt (3-oz) cream cheese, softened
2 tbl Self-rising flour
1 lrg Green pepper, cut into 1/2 inch strips
Vegetable oil
Instructions:
Instructions: Combine first 3 ingredients, mixing well. Dip green pepper strips in cream cheese mixture, turning to coat. Fry in hot oil (375 degrees F) until golden brown. Drain on paper towels. Sprinkle with salt and pepper, if desired.

Yield: 2 servings.

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