Recipe for Frijoles Borracho (Drunken Beans)

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
2 can	Goya pinto beans. 59 cents per can is much cheaper than Old El Paso
1/2 med	Onion chopped
1 x	Tomato chopped
2 x	Or more fresh jalapenos, chopped
1/2 tsp	Cumin
2 x	Cloves garlic, minced

Instructions:

Instructions: Bring to boil. Cook on low for 10 minutes until onions get soft. Salt and white pepper to taste Add fresh cilantro just before serving.

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