Instructions: This reminds me of a GREAT recipe I have at home. I think I got it out of Moosewood a million years ago. You chop up a big variety of vegies into tiny pieces. Cottage cheese is the glue that holds it all together. The secret ingredients that make it come to life are sunflower seeds and sesame seeds.

Toasting the seeds is really important because it enhances the flavor a lot. This is one of those recipes that gets better over time. But it is not a good pot luck item.

People are really unsure about it, especially the cottage cheese haters!

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