Instructions: In blender container, blend all ingredients about 1 minute until smooth. Pour into eight (3-ounce), wax-coated paper cups. Place in shallow pan and insert a wooden craft stick or plastic spoon into the center of each. Freeze until firm, about 4 hours.

After pops are frozen, they can be transferred to a reclosable plastic bag for freezer storage. To release pops from cups, dip briefly into hot water up to rim of cup.

Makes 8 servings.

Note: Cups can be found in the paper goods or soap section of most supermarkets. Wooden craft sticks are available in hobby shops and variety stores.

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