Recipe for Frosty Virgin Margaritas 
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Yield:
1
Ingredients:
Amount Ingredient
Though the kick is gone, these drinks still have a fresh, cooling "zap." They can be served either frozen, as indicated, or in a pitcher.
3 x (12-ounce) cans frozen limeade (divided)
1 x (6-ounce) can frozen orange juice concentrate, pulpy variety (divided)
1 x (6-ounce) can frozen grapefruit juice (divided)
32 oz ginger ale (divided)
Instructions:
Instructions: Put half the limeade, orange juice concentrate, grapefruit juice and ginger ale in a blender. Add some ice cubes and process on high speed; add ice until desired consistency is reached. Serve in large goblets with a round of lime as garnish.

Make a second batch with the remaining ingredients.

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