Instructions: Preparation Time: 0:10 Preheat
oven to 350. Prepare a 9" pie pan with cooking spray and flour; set aside.

To prepare crust, combine graham cracker crumbs, walnuts, oil, sugar, and cinnamon in a mixing bowl. Press into prepared pan. Bake for 10 minutes.

Cool. Meanwhile, for filling, spread ice cream evenly over crust. Freeze until ice cream is hard, about 4 hours. Spoon cherry pie filling over ice cream; freeze again until hard, about 3 hours.

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