Recipe for Frozen Fruit Daiquiries 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
BASIC ----------------
30 ml White rum
20 ml Lemon juice
20 ml SUGAR SYRUP (1:1)
----------------- STRAWBERRY ----------------
15 ml Strawberry liqueur
5 med -sized strawberries
----------------- BANANA ----------------
15 ml Banana liqueur
1/2 x Banana
----------------- Peach: ----------------
15 ml Peach liqueur
1/2 x Peach
----------------- APRICOT ----------------
15 ml Apricot liqueur
2 sm Apricot-halves
----------------- LYCHEE ----------------
15 ml Lychee liqueur
Instructions:
Instructions: In general: Frozen Fruit Daiquiries are mixed drinks, made with fresh fruit, using a blender or kitchenmixer and lots of ice. Theyre more or less spring/summer drinks, because of the prices and/or availability of the ingredients.

In case you didnt know already: 1 Fl Oz equals 30 ml (approx.)

Usually: Shake with ice,strain into cocktailglass, serve straight up. In this case: mix several units in a clear bottle, for later use. Shake bottle before use.

Blend with ice for about 20 seconds, serve straight up in a nice or even fancy glass. Straw.

Variations: you could add lemon juice if you think theyre too sweet or add cream (after 10 seconds of blending!) to make them softer.

Garnishing: as goes for all mixed drinks: a contrast in colour, with a flavour that goes with the drink. Enjoy!

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