Recipe for Frozen Orange Cloud Pie 
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Yield:
8
Ingredients:
Amount Ingredient
Crust:
1/2 cup low-fat graham cracker crumbs
1/4 cup reduced fat margarine melted
3 tbl granulated sugar Filling:
14 oz fat-free sweetened condensed milk
1/2 cup orange carbonated beverage
2 tsp orange peel grated
4 dsh yellow food coloring
Instructions:
Instructions: To prepare crust, combine crumbs, margarine, and sugar in a mixing bowl.

Press mixture firmly in a 9" pie pan. Spread crumb mixture evenly in pie pan. Chill 1 hour, or until firm. Or, bake in a 375 oven for 10 minutes or until edges are brown. Cool on rack before filling. To prepare filling, sweetened condensed milk, carbonated beverage, orange peel, and food coloring in a mixing bowl. Mix well. Fold in whipped topping. Pour into crust. Freeze six hours or until firm. Let stand ten minutes before serving.

NOTES : This reminds me of the orange popsicles with the ice cream in the center which I love.

Freeze leftovers.

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