Recipe for Fruit Candy 
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Yield:
36 Servings
Ingredients:
Amount Ingredient
1 cup Pitted dates
1 cup Raisins
1 cup Chopped nuts
1 cup Macaroon(?) coconut
Instructions:
Instructions: Chop dates. Grind raisins through food chopper using medium blade. Combine dates and raisins and mix well. Add chopped nuts and 3/4 cup of coconut.

Mix well. Form into balls and roll in the remaining coconut. Wrap in wax paper. Chill. Slice. Store in a cool place in a covered container.

Makes
36 pieces. VARIATIONS: Dried apples, dates, pineapple, apricots, or other fruits of your choice.

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