Recipe for Fruit Chili Relish

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Yield:

7 Servings

Ingredients:

Amount	Ingredient
4 qt	Ripe Tomatoes, Peeled, 8 Lbs OR
3 qt	Canned Tomatoes
1 qt	Peaches Or Pears, Unpeeled, 6 Or 7, Chopped
3 cup	Apples, Chopped, Unpeeled, 6 Or 7
5 cup	Medium Onions, Peeled, Chopped, 12
1/4 cup	Red Bell Peppers, Chopped And Seeded
1/2 tbl	Salt
7 tbl	Mixed Pickling Spices
1/2 cup	Granulated Sugar

Instructions:

Instructions: Combine the first 6 ingredients. Cook, uncovered, for 1 1/2 hours or until reduced by one half. Add the spice in a cheesecloth bag and the sugar and vinegar. Cook, uncovered, for 1 hour or until quite thick, stirring often.

Remove the spice bag and pour into clean, hot preserve jars and seal according to the jar or lid manufacturers directions.

YIELD:
7 to 8 pints.

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