Instructions: Cream sugar and butter. Add eggs and beat well I. Stir in milk. Sift flour, baking powder and salt. Add to sugar mixture and beat smooth. Stir in vanilla. Spread evenly over bottom of an 8-inch square pan. Mix peaches, honey, boiling water and butter. Pour on top of batter. Bake at 375 degrees for about 45 minutes. (Cake rises to the top during baking.)

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