Recipe for Fruit Dressing

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

6 Servings

Ingredients:

Amount	Ingredient
1/2 cup	Sugar
1 tbl	All-purpose flour
1 x	Egg yolk
1 x	Lemon, juice of
1/2 cup	Unsweetened pineapple juice

Instructions:

Instructions: Combine sugar, flour, and egg yolk in top of double boiler. Add lemon and pineapple juices; cook until thick. Fold in whipped cream, and serve over fruit salad. Will keep for 3 days in refrigerator.

Yield: 1-1/2 cups.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Fruit Dressing :: Fruit Dressing for Fruit Salad ...