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Yield:
2 servings
Ingredients:
Instructions:
Instructions: 1 With the melted chocolate, make little discs onto a plate. Leave to harden in the fridge.
2 Sandwich together the brandy snap baskets, bottom to bottom with the greek yogurt. 3 Fill them with the grapes and bananas and sprinkle some orange zest on top. Top with a chocolate disc. Email this Recipe:
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