Recipe for Fruit Grilling Sauces Bourbon Caramel Sauce

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Yield:

Ingredients:

Amount	Ingredient
	for apples)
1/4 cup	of butter (1/2 stick)
1 cup	packed brown sugar
1/4 tsp	ground cinnamon
1/4 cup	bourbon

Instructions:

Instructions: Combine the first four ingredients in a sauce pan and boil for 2 minutes. Off the heat, stir in the cream. Brush a bit of the sauce over the apples in the last two minutes of grilling, and drizzle more over the apples just before serving.

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