Recipe for Fruit Lassi

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Yield:

5 Servings

Ingredients:

Amount	Ingredient
1 x	Ripe mango, banana or papaya, peeled and pureed
	Honey, to taste, 1 to 2 teaspoonfuls
1/4 tsp	Saffron threads, steeped in:
2 tsp	Hot water
1 cup	Ice water
	Lemon juice, to taste, 2 to 3 tablespoons

Instructions:

Instructions: In a blender, puree the mango or other fruit with other ingredients; chill for 2 hours before serving and stir before serving.

Yield: about 2 to 3 cups

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