Recipe for Fruit N Yogurt Pasta Salad 
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Yield:
10 Servings
Ingredients:
Amount Ingredient
1 cup Uncoocked macaroni rings
11 oz Can mandarin orange segments drained
8 oz Can pineapple chunks,drained
1 cup Halved seedless green grapes
6 oz Container low-fat lemon yogurt
1 tbl Sugar
Instructions:
Instructions: Cook macaroni to desired doneness as directed on package. Drain; rinse with cold water to cool. In medium bowl, combine cooked macaroni and all remaining ingredients except strawberries; mix gently to coat.

Cover; refrigerate 1 to 2 hours to blend flavors. Just before serving, stir in strawberries.

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