Recipe for Fruit Nut Bran Bread

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1/4 cup	Bread Flour
2 tbl	Brown sugar
1 tbl	Dry milk
1 tsp	Salt
1 tbl	Butter
1/4 cup	Bran flakes (4/5 oz)
3 tbl	Toasted bran
1/4 cup	Sliced almonds (4/5 oz)
1/4 cup	Dried fruit bits (1 2/5 oz)
1 cup	Water

Instructions:

Instructions: Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder.

Select BAKE (LIGHT) mode. Press start.

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