Instructions: Cut in until the chunks are no bigger than pea-size:

6 Tbsp. shortening

Add & stir just enough to make a soft dough:

2/3 to 3/4 cup milk

drop the dough into greased muffin tins (until they are 2/3 full). Sprinkle tops with a good amount of sugar. This will make 6 to 8. Bake at 400 about 15 min. They should be very lightly browned and soft. Top with juicy berries and whipped cream. Other fruits are good also.

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