Recipe for Fruit Truffles

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Yield:

Ingredients:

Amount	Ingredient
2 cup	dried fruit e.g. apricots, pears, raisins
2 tbl	brandy
1/2 cup	HIGHLANDER Lite
3/4 cup	plain biscuits

Instructions:

Instructions: Place fruit in food processor bowl. Process until very finely chopped.

Add brandy and stand 1 hour.

Combine fruit mixture with HIGHLANDER Lite and biscuit crumbs. Mix thoroughly.

Shape into small balls and roll in coconut. Chill until firm. Store, covered in refrigerator.

NOTES :
Makes about 40

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... Fruit Trifle :: Fruit Truffles-Low-Cal ...