Recipe for Fruit and Snow 
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Yield:
15
Ingredients:
Amount Ingredient
16 oz plain nonfat yogurt
32 oz fat free whipped topping
Instructions:
Instructions: Make the yogurt into yogurt cheese. Fold the whipped topping (like CoolWhip fat free) and the thawed fruit. Refrigerate covered with plastic wrap.

NOTES : This a very filling desert and other than the making of the yogurt cheese, is very fast and simple.

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