Recipe for Fruit and Spice Sauce

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 tbl	Extra virgin olive oil
1 tbl	Butter
2 tsp	Breadcrumbs
2 tsp	Orange rind, (grated, or finely shredded)
2 tsp	Dried coconut, (shredded)
2 tsp	Coarsely ground hazelnuts
2 tsp	Coarsely ground almonds, (or peanuts, or pecans, or... other nuts!)
1/2 tsp	Mixed spice, (garamasala, or thai spices, or any other...) (up to 1)
2 x	Fresh sage leaves, (optional)
1/4 cup	Butter milk or cream
1 pch	Salt
1 pch	Black pepper

Instructions:

Instructions: (I usually serve it with fettuccine)

Place butter and oil in a saucepan over medium heat. When butter is melted, add fruit and spice -(breadcrumbs) to (sage)-, stirring occasionally, until lightly browned. Add buttermilk and salt, stir and simmer for a few minutes - i.e., until pasta is cooked. Remove from heat, add pepper and Parmesan cheese. Place pasta on plate, add sauce, toss and serve hot.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Fruit and Spice Rounds :: Fruit and Spinach Salad ...