Recipe for Fruited Chicken Caribe 
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Yield:
1
Ingredients:
Amount Ingredient
2 lb cooked chicken breasts and thighs, bite size
pieces
1 cup dried currants
1 cup whole peanuts
1 cup coconut
1 cup mango chutney
3 x bananas, sliced
Instructions:
Instructions: Combine all but banana. Squeeze lemon juice over top. Let stand 1-2 hours in refrigerator. Just before serving carefully stir in bananas. Serve on leaf of butter lettuce. Garnish with cherry tomatoes, sliced avocado, and carrot sticks.

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