Recipe for Fruity Pasta Salad 
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Yield:
15
Ingredients:
Amount Ingredient
1 cup Shell Macaroni Pasta
1 cup Coleslaw Dressing
1 cup Mayonnaise
2 cup Sliced Water Chestnuts
1/2 cup Chopped Green Onion
2 cup Tidbit Pineapple - reserve liquid
2 cup Red and/or Green Grapes - halved lengthwise
2 cup Diced Celery
2 cup Diced Apples - toss in pineapple juice, drain
Instructions:
Instructions: Cook and drain pasta. Combine coleslaw dressing & mayonnaise - toss with pasta and refrigerate. Mix all other ingredients together and add to macaroni just before serving. Toss well.

Serves 15.

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