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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Mix all ingredients together. Let mixture rest for at least 15 minutes.
Pinch some dough about 2 inches in diameter, pat thin and fry in hot oil on one side then the other until brown. NAVAJO TACO: One fry bread. Stack cheese, refried beans, onions, lettuce and tomatoes, in any order you wish. Eat and enjoy. Email this Recipe:
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