Instructions: In heavy saucepan, over low heat, melt chips with milk. Remove from heat; stir in remaining ingredients. Spread evenly into wax paper lined 8" square pan. In microwave: Put chips and milk into bowl- heat until chips are melted. Continue as above.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.