Recipe for Fudgy Bonbons 
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Yield:
60
Ingredients:
Amount Ingredient
1 pkt semi-sweet chocolate chips (12-ounce)
1/4 cup butter or margarine
1 can sweetened condensed milk (14-ounce)
2 cup flour
1/2 cup finely chopped nuts optional
1 tsp vanilla
60 x milk chocolate candy kisses unwrapped or white/chocolate-striped kisses
2 oz white baking bar or white candy coating
Instructions:
Instructions: Heat oven to 350 degrees.

In medium saucepan, combine chocolate chips and butter; cook and stir over very low heat until chips are melted and smooth. Add sweetened condensed milk; mix well. Lightly spoon flour into measuring cup; level off. In medium bowl, combine flour, nuts, chocolate mixture and vanilla; mix well.

Shape 1 tablespoon dough around each candy kiss, covering completely. Place 1 inch apart on ungreased cookie sheets. Bake for 6 to 8 minutes; do not overbake. Cookies will be soft and appear shiny, but will become firm as they cool. Remove from cookie sheets; cool.

In small saucepan, combine white baking bar and shortening; cook and stir over low heat until melted and smooth. Drizzle over cookies. Store in tightly covered container.

Makes 60 cookies.

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