Recipe for Fudgy Cheesecake Swirl Brownies 
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Yield:
24 Servings
Ingredients:
Amount Ingredient
CREAM CHEESE BATTER ----------------
1 pkt Cream cheese, softened (8oz)
1/2 cup Sugar
1 x Egg
1 tsp Vanilla extract
----------------- CHOCOLATE BATTER ----------------
3/4 cup Butter
2 x Foil-wrapped bars NESTLE unsweetened chocolate baking bars
3/4 cup Sugar
3 x Eggs, well beaten
Instructions:
Instructions: CREAM CHEESE BATTER: Preheat oven to 350F. In small mixer bowl, beat cream cheese and 1/2 cup sugar until smooth. Beat in 1 egg and vanilla extract; set aside.

CHOCOLATE BATTER: In heavy-gauge, medium saucepan over low heat, melt butter and Nestle unsweetened chocolate bars, stirring until smooth. Stir in 1 3/4 cups sugar. Blend in 3 eggs. Stir in flour.

Spread Chocolate Batter into greased 13x9" baking pan. Smooth Cream Cheese Batter over top. Swirl metal spatula through batters to marbleize.

Bake 30-35 minutes until edges begin to pull away from side of pan. Cool completely; cut into 2" bars.

Makes about 2 dozen brownies.

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