Instructions: Melt Velveeta in top of double boiler. Take off stove and add mayonnaise and horseradish. Mix well and pour in containers. Refrigerate. Will keep for a long time.

Makes nice Christmas gifts if packaged in appropriate containers, such as cheese crocks. Tell recipents to save the container for refills since they are certain to want more!

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.