Recipe for Garbanzo Bean Salad 
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Yield:
8
Ingredients:
Amount Ingredient
1 tbl olive oil
1 tbl red wine vinegar
1 tbl fresh lemon juice
2 x cloves garlic, minced
1 lrg red onion, thinly sliced
2 lrg tomatoes, coarsely chopped
1 x pimento or red bell pepper, chopped
1 x jalapenos, chopped
3 tbl chopped fresh parsley
1/8 tsp cayenne pepper
4 cup freshly cooked garbanzo beans, drained, OR
Instructions:
Instructions: Mix all the ingredients together and chill in the refrigerator at least 2 hours before serving.

SERVING SUGGESTIONS: My favorite way to serve this salad is with some sliced cheese and crusty sourdough bread.

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