Recipe for Garden Fresh Combo 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1/4 cup Margarine or butter
4 cup Sliced zucchini or summer squash
3 cup Sliced fresh mushrooms
1 med Onion, sliced
1 stalk celery, sliced
1/2 tsp Salt
1/2 tsp Thyme leaves
2 med Tomatoes, quartered
Instructions:
Instructions: In a large skillet, combine all except tomatoes and cheese. Cover loosely and cook on medium heat for about 10 minutes or until tender, stirring occasionally. Add tomatoes and cheese; cook 1 to 2 minutes or until heated through. Serve immediately.

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