Recipe for Garden Salad Pizza

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Yield:

2 Pizzas

Ingredients:

Amount	Ingredient
1 cup	Chopped fresh ripe tomato
1/2 cup	Diced red onion
1/2 cup	Diced green bell pepper
1/2 cup	Diced red bell pepper
1/4 cup	Chopped green onion
1 tbl	Red wine vinegar
1 tbl	Olive oil
	Salt to taste
	Pepper to taste

Instructions:

Instructions: Put a pizza stone on the lowest rack of the oven. Preheat to 400F.

(If you use a metal pan instead, do not preheat the pan.) Toss the vegetables with oil and vinegar. Cover 2 12" pizza shells with the cheese (leaving a 1/4" rim); sprinkle the vegetable mixture over the cheese. Slide the pizzas onto the pizza stone. Bake for 15 minutes, or until the crust is golden brown.

MAKES 2 MEDIUM PIZZAS, 8 SLICES
EACH.

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... Garden Salad Pizza :: Garden Salad Stuffed Tomatoes ...