Instructions: Heat olive oil in a medium skillet over moderate heat. Add garlic slices and saute until lightly browned, about 1 to 2 minutes. Drain garlic on paper towels. Sprinkle with salt and serve.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.