Recipe for Garlic Half Sour Dill Pickles

Site Search Engine - Search Over 300,000 Recipes

Yield:

1 Servings

Ingredients:

Amount	Ingredient
48 med	Cucumbers -- about 4" long
	(use Kirbys or unwaxed Cukes)
	Kosher salt
	(dont use table salt as
	Substitute Must be coarse salt)
	Garlic cloves
	Mixed pickling spices
	(comes packaged at any Supermarket in spice dept)
	Dill sprigs -- and dried

Instructions:

Instructions: Wash cucumbers and place in an upright position in sterilized jars. To each quart of cucumbers add 1 teaspoon salt, 4 garlic cloves, and 1/4 teaspoon pickling spices. Place 1 sprig of dill with about 1/4 t. dried dill seed on top of each jar. Fill with cold water and let stand for 5 minutes before sealing. Store in cool dry place for about 2 weeks before using.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Garlic Guacamole :: Garlic Hamburgers ...