Recipe for Garlic-Herb Cheese Spread

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Yield:

Ingredients:

Amount	Ingredient
1 cup	Ricotta or farmers cheese
8 oz	Cream cheese - (1 pkg) softened and cut up
2 x	Garlic cloves minced
3 tbl	Chopped fresh herbs (such as sage, thyme, marjoram, oregano, savory, or rosemary)
2 tbl	Fresh chopped basil, dill, or tarragon
1 tbl	Fresh chopped chervil or chives
1/4 tsp	Black pepper, freshly ground
1 tsp	Worcestershire sauce
1/4 tsp	Bottled hot pepper sauce

Instructions:

Instructions: In blender container or food processor bowl, place all ingredients. Cover and process till smooth. Turn mixture into a crock lined with leaves of the fresh herbs used. Garnish top of spread with another herb sprig. Chill till needed. Serve with crackers, fresh vegetable sticks, or on open-faced sandwiches.

This recipe yields about 2 cups of spread.

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