Recipe for Garlic Pita Wedges 
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Yield:
32 Servings
Ingredients:
Amount Ingredient
1/2 cup Oil-free italian dressing
2 cl Garlic, more to taste
1/4 tsp Paprika
4 whl -wheat pita bread, spli
Instructions:
Instructions: Preparation Time: 0:30

Preheat the
oven to 350 degrees.

Place the dressing, garlic, and paprika in a blender jar.

Process until smooth. Transfer to a bowl.

Cut each pita circle into four wedges. Generously brush some of the garlic mixture on the inside of each wedge. Place the wedges in a single layer on a dry baking sheet, brushed sides up. Sprinkle with chopped parsley, if desired. Bake for about 15 minutes, or until browned.

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