Recipe for Garlic Slow Cooker Turkey

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Yield:

Ingredients:

Amount	Ingredient
1/4 lb	skinless boneless turkey thighs
	Salt to taste
	Freshly-ground black pepper to taste
1 tbl	olive oil
1 head	garlic separated, and
	individual cloves peeled
1/2 cup	dry white wine

Instructions:

Instructions: Season turkey lightly with salt and generously with pepper. In large skillet over medium-high heat, warm oil. Add thighs and brown for about 10 minutes.

Place turkey in slow cooker and add remaining ingredients. Cook on MEDIUM to HIGH setting for 1 1/2 to 3 1/2 hours.

Remove garlic cloves from pot. Crush and return to juices if desired. Serve juices over meat.

This recipe yields 5 servings.

NOTES :

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