Recipe for Garlic Steak 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 lb Beef top round steak, cut 1 inch thick
1/4 cup A-1 Steak Sauce
2 tbl Vegetable oil
1 tsp Cracked black pepper
Instructions:
Instructions: Combine steak sauce, oil, pepper and garlic. Place steak in bag; add marinade, turning to coat. Close bag securely and marinade in refrigerator for at least 1 hour, turning once. Remove steak from marinade; place steak on broiler in broiler pan so surface of meat is 3-4 inches from heat. Broil 15 to 18 minutes to desired doneness (rare to medium rare) turning once.

NOTES : We have grilled this recipe with same success.

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