Recipe for Garlic and Oregano Chicken

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Yield:

1 servings

Ingredients:

Amount	Ingredient
4 x	Split chicken breasts
	Salt and pepper to taste
2 tbl	Dried oregano
10 x	Minced garlic cloves
2 tsp	Lemon juice
4 tbl	Olive oil

Instructions:

Instructions: Directions:
Trim excess fat from the chicken breasts. Season with salt and pepper.

Sprinkle chicken with the oregano and then rub the garlic over the chicken.

Pour the lemon juice and olive oil onto the chicken. Arrange chicken skin side down in a baking dish. Pour the white wine over the chicken and let marinate for 30 minutes. Bake at 375 degrees for 30 minutes. Turn the chicken right side up and bake for an additional 30 minutes. Baste with pan juice.

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