Recipe for Garlicky Mushrooms 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 lb Sliced mushrooms
4 tbl Olive oil
7 lrg Cloves fresh garlic, sliced
3 tbl Chopped parsley
Instructions:
Instructions: Saute mushrooms in olive oil, covered, about 15 minutes. Uncover; add garlic, parsley, salt and pepper. Simmer until liquid evaporates. Do not let garlic brown. Serve and enjoy.

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