Recipe for Gemelli with Feta,Mint and Olives 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
16 oz Gemelli or penne
4 oz Feta cheese, crumbled
1/2 cup Kalamata olives, sliced
1/2 cup Mint leaves, chopped
2 tbl Extra virgin olive oil
1 tbl Lemon juice
18 tsp Ground black pepper
Instructions:
Instructions: In a large saucepot,prepare pasta as label directs. Meanwhile combine cheese,olives,mint,olive oil,lemon juice and pepper. Drain pasta,return to pot, Add the cheese mixture and spinach;toss well.

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