Recipe for Georgia Pecan Fish

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Yield:

2 Servings

Ingredients:

Amount	Ingredient
1/2 cup	mayonnaise
3/4 tsp	lemon and pepper seasoning
	Salt, to taste
1/2 tsp	tarragon leaves
2 x	fish fillets

Instructions:

Instructions: Blend mayonnaise, and seasonings. Spread over fillets. Press pecans on the fillets and back in 425 oven for 15-20 minutes. Walt MM

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