Instructions: Heat oven to 400 degrees.

Place 2 round cake pans in oven with 2 tablespoon margarine in each pan; rotate pans until margarine is melted and coats sides of pans.

Beat flour, milk, salt and eggs.

Arrange half of apples sliced thinly in each pan; divide batter evenly between pans.

Mix sugar and cinnamon, sprinkle 2 tablespoon sugar mixture over batter in each pan.

Bake until puffed and golden brown (about 20-25 minutes).

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