Recipe for German Dish 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 cup Sauerkraut
1 x -16 oz. can applesauce
1/2 x Dry wine
2 tbl brown sugar
1 x -8 oz. can onions
9 x Polish sausage
Instructions:
Instructions: Combine all ingredients. Simmer 20 minutes and serve hot.Subj: German Baked German Dish

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