Instructions: Butter a heavy 10" oven-proof skillet. EPreheat oven to 450 . EBeat the eggs with a whisk to blend. ESlowly add flour; beat well. EStir in salt and milk. E Pour batter into skillet and drop the butter by teaspoonful into the batter, spreading evenly. EBake at 450i for 15 minutes-reduce heat to 350 and bake another 10 minutes. ERemove from oven and sift powdered sugar over the top. E Serve with heated maple syrup. E

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.