Recipe for Gf Gingersnaps 
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Yield:
20 servings
Ingredients:
Amount Ingredient
1/4 cup Margarine
1/2 cup Sugar
2 tbl Molasses
1 x Egg
1/2 cup Soya flour
1/4 cup Cornstarch
1/4 cup Potato starch flour
1/4 tsp Salt
1 tsp Baking soda
1/4 tsp Ginger
Instructions:
Instructions: This is a special recipe made without gluten.

Preheat oven to 350 F. Sift dry ingredients together.

Cream margarine and sugar together thoroughly. Beat in egg and molasses. Add flour mixture. Mix well.

Drop rounded teaspoons of dough onto greased cookie sheet. Bake for 10 to 12 minutes.

Makes 40 cookies.

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