Recipe for Ghirardelli Devils Food Cake 
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Yield:
1
Ingredients:
Amount Ingredient
2/3 cup shortening
1/4 cup sugar
3 x egg
1/4 cup Ghirardelli Ground Chocolate
1/4 cup flour -- sifted
1 tsp baking soda
1 tsp salt
Instructions:
Instructions: Cream shortening with sugar. Add eggs and ground chocolate, blending until creamy. Sift flour, soda, and salt. Add alternately with milk to creamed mixture. Beat at medium speed for 3 minutes. Pour into 2 nine-inch prepared cake pans. Bake in 350F over for 30 minutes or until done. Caution: cake must be baked immediately for best results.

Serving Ideas: Serve topped with Strike It Rich Chocolate Frosting

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